Potatoes have a wealth of nutritional benefits including vitamins and minerals. Find out all the nutritional information about potatoes here.

Why Denmark Is Europe's Best Country for Food (And It's Not Just Noma)

Photo by Erik Olsson Maris Piper potato chips with flowers and leaves at Henne Kirkeby Kro, on the western shore pf Denmark's Jutland Peninsula.

London restaurant recipe: Wright Brothers' fish pie

50g (1.8oz) butter 50g (1.8oz) flour 500ml (0.9 Pints) milk 1 bay leaf ½ onion 1 garlic clove The skin from the smoked haddock English mustard A hand full of parsley 1 egg yolk For the mash 1kg (2.2lb) Maris piper potatoes 200g (7oz) butter 50ml (1.8fl oz)milk Method Bring the milk, garlic, haddock skin, onion and bay leaf to the boil and leave to infuse for 20 minutes. Melt the butter in a heavy-bottomed pan, then add the flour and cook until it is light brown and sandy in texture. Slowly…

How to Make Simple Valentines Day Roast Potato Hearts

These simple Roast Potato Hearts are the perfect side to accompany your meal this Valentines Day!

Small Black Bugs Eating Potato Leaves

Although you grow potatoes (Solanum tuberosum) as annuals for their edible tubers, not their leaves, it is still cause for concern when a pest feeds on the plant's leaves. The pest's feeding .

Jamie Oliver served up a tasty veal and pork ragu cannelloni with stinging nettles on Jamie and Jimmy's Friday Night Feast. The ingredients are: 2 onions, 2 cloves of garlic, 2 sticks of celery, 2 medium leeks, 500 g Maris Piper potatoes, 20 g unsalted butter, olive oil, 4 fresh bay leaves, ½ a bunch of fresh thyme , (15g), 500 g higher-welfare minced rose veal, 500 g higher-welfare minced pork shoulder, 300 ml white wine, 1 whole nutmeg , for grating, 2 tablespoons plain flour, 2 litres ...

Ultimate roast potatoes

Ultimate roast potatoes recipe- bash with a potato masher after the par boiling stage to get them extra fluffy! Ultimate roast potatoes recipe- bash with a potato masher after the par boiling stage to get them extra fluffy!

Veggie cottage pie made with quorn mince, green lentils, carrots, onions, thyme, paprika, cumin, cinnamon, tomatoes and veggie stock. Mash topping 1/3rd Maris piper potatoes, 2/3rds sweet potatoes, with quark and skimmed milk added for creaminess. Oven bake for half an hour and finish under the grill to crisp up the top. Yum!

Veggie cottage pie made with quorn mince, green lentils, carrots, onions, thyme, paprika, cumin, cinnamon, tomatoes and veggie stock. Mash topping 1/3rd Maris piper potatoes, 2/3rds sweet potatoes, with quark and skimmed milk added for creaminess. Oven bake for half an hour and finish under the grill to crisp up the top. Yum!

Garlic, rosemary and sage roast potatoes

Garlic, rosemary and sage roast potatoes. Roast spuds are a staple part of every Christmas meal or Sunday lunch. This is a really easy and adaptable recipe that you can, in part, make in advance the day before to free up time on Christmas Day. Ingredients: Maris piper potatoes (a few per person+

Lemon Herb Roasted Potato Nuggets

Lemon Herb Roasted Potato Nuggets ~ crispy flavour in every bite. a terrific side dish **** used 3 potatoes, whole lemon, next time use less herbs.tb of one type herb

Perfect roast potatoes

It's so important to get roast potatoes right; this roast potatoes recipe gives you three different seasoning options so you can make the perfect spuds.

Smiley Potato Faces

Recipe with video instructions: Try not to smile when you eat these fluffy, crispy potato cakes paired with a kickin' dip. Ingredients: 5 maris piper potatoes,, Roasted in the oven in skins until soft:, 100 grams plain flour, 2 tablespoons corn flour (to thinken sauce if needed), 4 tablespoons breadcrumbs, 2 egg yolks, 300 grams vine ripened tomatoes, 1 clove of garlic, 1 red onion, 1 teaspoon umami paste, 2 litres vegetable oil

Golden roasties with bacon, spring onions, lemon and parsley

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