Meaning 'small chicken skewers' in Portuguese, these espetinhos de frango from Marcello Tully are a prime example of how easy it is to cook delicious Brazilian flavours at home. With zesty lime, fragrant coriander and a little fiery chilli, these chicken
What could be better than a cocktail and chocolate truffle combined? This caipirinha chocolate recipe packs in all of the flavour of the classic Brazilian cocktail and encases in a sublime chocolate coating.
This acarajé with vatapá recipe makes the perfect snack for a Brazil-themed party. The crispy bean and onion cakes (acarajé) are stuffed with a flavourful vatapá - a popular Brazilian mix of salt cod, shrimp, crab, nuts and coconut milk.
Pão de queijo (cheese bread)
Pão de Queijo (Cheese Bread) Recipe - Great British Chefs
In this mouthwatering Brazilian barbecue recipe by Marcello Tully, pork ribs are marinated in garlic, ginger and lime, then barbecued until tender and lightly charred. A fantastic pork ribs recipe for summer.