Sausage and Broccoli Rabe Burgers -Marc Vetri believes that many of his favorite Italian ingredients—homemade sausage, broccoli rabe and Fontina cheese—go wonderfully with pasta, but make even better burgers
Mastering Pasta Made From Scratch: Watch as Marc Vetri makes beautiful tagliatelle with silky smooth mushroom ragout and witness how effortless (and delicious) fresh pasta can be. Here's all the inspiration you knead.
Bucatini with Cauliflower and Brussels Sprouts
Bucatini with Cauliflower and Brussels Sprouts Recipe - Marc Vetri | Food & Wine
Marc Vetri sautés cauliflower and brussels sprouts with onion, garlic, anchovies and herbs until they're charred and flavorful, then tosses them with long, thick strands of bucatini. The best part: the crispy bread crumb topping. More Quick Pasta Recipes