A fruity mousse cake made with fresh mangoes, an airy sponge cake and a peach jello layer to top it all off! View Recipe Link

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Easy Mango Mousse Cake Ingredients: Sponge cake – 1 Eggs – 3 Mango puree – 1 cup Ground sugar – 12 tbsp Whipped cream – 12 ounce Gelatin powder – 2 tbsp (dissolve in ¼ cup water) Beat egg whites separate with the 6 tbsp of sugar until stiff foam Method: Take a pan, add …

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This Mango Mousse Cake was for my mom who celebrated her 66th birthday in March. Mango Mousse Cake Ingredients: For the...

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