We love these delicious chicken satay skewers from Norman Musa's Amazing Malaysian – they're the perfect appetiser when served with peanut sauce, cucumber wedges, red onion slices and cubes of pressed rice. The marinade is wonderfully easy to make and gives the chicken a smoky caramelized flavour with a hint of lemongrass, cumin and turmeric. An ideal party dish and a fantastic weekend treat.
This prawn curry laksa from Norman Musa’s Amazing Malaysian has quickly become a classic, staple dish in our home. The blend of spices and heat from the dried chillies, together with the coconut milk, makes the dish creamy and aromatically spicy.
Beef Rendang (Rendang Daging) recipe - (Pinner described it as “a rich and tender coconut beef stew which is explosively flavorful,” one that is certain to win you over if you taste it. It is well worth the time to make it. #indonesian #malaysian #beef)