Blackened Mahi Mahi Fish Tacos with Avocado Lime Sauce - Made these the other night and they were a hit! Next time I think I will substitute sour cream or greek yogurt for the mayo in the sauce. I'm not a big mayo fan.
Mojito Lime Mahi Mahi Tacos with Citrus Dressed Southwestern Slaw Recipe - You're going to LOVE the big bold southwestern flavors, the big contrasts of textures, and the fact that you can go ahead and have another one because they are so healthy!
Blackened Fish Tacos with Avocado-Cilantro Sauce. These were some of the BEST tacos I've ever had! This recipe uses tilapia, but you can also try it with salmon, catfish, or whatever your heart desires! You can't go wrong with this recipe.
Added cayenne directly to the Mahi Mahi before the marinade. There’s no denying it—we gave ourselves a gratuitous pat on the back after perfecting our grilled mahi-mahi fish tacos recipe. It’s a simple recipe with a dynamic-tasting marinade.