Philly Cheese steak Stew with Sauteed Mushrooms and Onions, served in a Sourdough Bread Bowl topped with Melted Provolone. This sounds amazing! I bet the stew could be successfully doubled or tripled to put in the freezer.
Olive Garden's Chicken Gnocchi Soup Copycat Recipe - the only thing I like from OG's and so easy to make!
Carraba's bread dipping spices with olive oil
Hummus Guacamole Recipe C (one can) cannellini beans, rinsed and drained 1 C fresh spinach 1 Tbsp. olive oil Half a large ripe avocado Juice from 1 lemon 2 cloves garlic Salt & pepper to taste phase 3
This Shrimp Posole Verde starts with a traditional, hearty Mexican soup that eats like a stew, and includes hominy, chiles and substitutes shrimp for pork.
My friend Bill Hovard's Tuscan Braised Fennel recipe: Bill says: "I learned this recipe from my dear friend Isabella in the Tuscan hills outside Siena Italy. A classic Italian side dish."(Try Food)
Vintage wooden "pre war" apple fruit crates rustic old bushel box shabby chic
Pinner says "The best French Onion Soup Recipe does not hide a pot of mediocre broth under a thick blanket of cheese. Try this fool-proof method for an authentic, earthy flavor.
Grits Breakfast Bowl - grits, bacon, cheese and milk combine to create this satisfying meal.
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