If you are ever in St. Louis, Missouri, you have to try the local pizza! The crust is as thin as a cracker and it's always topped with provel cheese which you can only get in St. Louis. Provel is a white processed blend of cheddar, swiss and provolone that has a gooey buttery texture. Also the pizzas are cut in squares. <3 the provel cheese. <3 nana gloria
The WOW Effect of Pizza: Pizza Man of Covington – Pizza Man of Covington makes one of the best pizzas in the world. Family owned and operated, Pizza Man is a local pizza parlor serving up magic and joy. Watch the chefs toss pizzas in the air while listening to a fully-functional juke box. See the magic at http://catholicfoodie.com/the-wow-effect-of-pizza-pizza-man-of-covington
Spin a web of doughy deliciousness with this party-perfect Halloween appetizer. If you can't find pizza dough at your supermarket, try a local pizza parlor, which will likely sell you a fresh ball. For extra effect, sprinkle the legs with poppy seeds, in addition to Parmesan. Get the recipe.
You’ve seen them on TV and at your local hardware store! The promise of wood-fire pizza, breads, vegetable and meats are so tempting but then… there’s the price. http://theownerbuildernetwork.co/90yz So how about a real wood-fired pizza oven you can build in a few hours for as little a couple of hundred dollars?