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My favorite lobster tail recipe! Literally takes 10-15 minutes! Butter, Olive oil, fresh lemon juice, white pepper, paprika, garlic salt, sea salt and a little bit of old bay seasoning. Mix everything together and brush on top of the lobster tails. Broil for 5 minutes and then brush it with melted butter and chives mixture. Put it back in the broiler for 10 minutes and serve.

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from Sweet C's Designs

10 Minute Perfect Broiled Lobster Tails

The perfect way to cook lobster tails- under 10 minutes with this simple trick to the most delicious lobster tails ever!

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from Great Italian Chefs

Sfogliatelle

Salvatore Elefante's traditional sfogliatelle recipe has the characteristic many-layered seashell shape of the classic Neapolitan pastry, along with the rich semolina and ricotta filling. These Italian pastries are often known as 'lobster tails' in reference to their shape.

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from Panlasang Pinoy

Baked Lobster Tail

Baked Lobster Tail is a quick and easy way to prepare a lobster dinner. This recipe is straightforward and can easily be followed even by amateur cooks.

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from foodnetwork.com

Grilled Lobster Tails with Herb Butter

Grilled Lobster Tails | This Grilled Lobster Tails recipe is a simple that my family love it.

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