Homemade Lo Mien Sauce: 1 C Teryaki or Soy sauce (low sodium is fine) 1 C Chicken broth (low sodium or salt-free is fine) .2 Tbsp Rice Wine Vinegar 2 Tbsp Sesame Seed Oil 1 Tbsp Honey or Agave Nectar Mix this all up in a small saucepan Add pre cooked Lo Mien noodles and chopped vegetables. You can substitute a bag of frozen stir fry mix for vegetables. Mix all together and cook until vegetables are done. Then enjoy!
Loaded Vegetable Lo Mein. This healthier version of the takeout favorite is chock full of vitamins and dietary fiber, and is absolutely delicious! Plus, it takes less than 30 minutes to make! | hostthetoast.com