Barbecue Little Smokies. 2 ingredients, 2 ways to make them! INGREDIENTS: * 2 pkg. beef cocktail wieners * 1 (18 oz.) bottle Sweet Baby Ray’s barbecue sauce DIRECTIONS: 1. To cook on the stove top, combine little smokies and barbecue sauce in a pan and cook until hot, about 10 minutes. 2. To cook in a slow cooker, combine little smokies and barbecue sauce in a crock pot. Cover and cook on HIGH for 1 to 2 hours, until sausages are hot.