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19 Healthy Make Ahead Lunch Bowls

Don't worry about making your work lunch in the morning, make them ahead of time with this collection of healthy and delicious lunch bowl recipes!

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Lemon Tahini Dressing: ½ cups tahini 2 tablespoons Olive Oil Juice of 2 fresh lemons (about ¼ cup) ½ cup water 1 teaspoon apple cider vinegar 1 teaspoon agave syrup 2 teaspoons gluten-free tamari soy sauce 2 cloves of garlic, minced Big pinch freshly ground pepper - Put all of the ingredients in a blender or food processor and blend thoroughly.

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Falafel Salad with Orange and Lemon Tahini Dressing

A delicious, easy homemade falafel, topped with a creamy, fragrant and completely vegan tahini dressing. This salad will definitely vamp up your lunchtime!

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Roasted Kale and Chickpea Salad with Lemon Tahini Dressing

Lebanese pumpkin hummus

lebanese pumpkin (butternut squash) hummus. Tahini, garlic, parsley, sesame seeds, lemon juice

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Simple Lemon Tahini Dressing

Simple Lemon Tahini Dressing. This is a versatile sauce, great on on grilled vegetables like asparagus, broccoli, or cauliflower. Also great on potato salad!

Simple Lemon Tahini Dressing

Simple Lemon Tahini Dressing. This is a versatile sauce, great on on grilled vegetables like asparagus, broccoli, or cauliflower. Also great on potato salad! More