Lemon Sauce- Chinese Lemon Chicken cup sugar 1 cup chicken broth 1 ½ tablespoons cornstarch 2 tablespoons lemon juice ( I use 1 tablespoon) ¾ teaspoon salt 3 slices of lemon (peeled) ( I use 1 whole lemon, sliced, unpeeled) 2 tablespoons oil
Copy the latest Korean street food trend with ultra-crisp, double-fried chicken, a quick kimchi slaw and lashings of sticky chilli sauce.for a veggie versio I guess you could do a tofu burger, or a white fish version
Healthier Chicken Spinach Alfredo Lighten up a classic Fettuccine Alfredo recipe with this easy pasta recipe! Ready in 30 minutes with no heavy cream. A great healthy recipe for busy weeknights with chicken and plenty of fresh spinach.
I wish I had seen these before the holiday BBQ. Something as simple as 3 spoons of Italian seasoning, 2 spoons parsley, 2 spoons garlic powder, 2 spoons lemon pepper can make the difference between a horrid meal and the most delicious and perfect BBQ chi
This is real comfort food - a tasty chicken pie in a delicious white sauce, topped with cheesy mashed potatoes. It is a great dish to store in the freezer for days when you don't want to cook. I will use citric acid instead of lemon juice.