The ultimate in gourmet comfort food with parmesan cheese, garlic and a creamy lemon sauce, this Creamy Lemon Parmesan Chicken Piccata is awesome! But, you'll need the cornstarch slurry x if you don't use heavy cream.
Lemon Chicken Piccata by jocooks: A simple yet super impressive chicken piccata in a tasty lemon, butter and capers sauce. - JTM NOTE: used 3 chicken breasts. Could have had more sauce but good. Served with lemon butter green beans and pasta.
A quick and easy classic Italian dish, on your table in 30 minutes! Your family will love the bright fresh flavors of this easy lemon chicken piccata. (I will leave out capers and not use wine. I will use chicken broth in place of wine!
Cooking Light Meyer Lemon Chicken Piccata- use regular lemons because meyer lemons are hard to find but looking forward to trying it with meyers now that it is the peak of citrus season and they are easy to find.
Charred Lemon Chicken Piccata - Lightly charring the lemon slices intensifies their flavor and creates a gorgeous look. Be sure to include any of the sweet, tangy liquid the lemons give off in the bowl; it adds incredible depth to the sauce.
A new twist on the traditional chicken piccata! This creamy chicken piccata takes about 30 minutes to make and has the most luxurious cream sauce that’s perfect to drizzle on a bed of angel hair pasta.