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from BBC Good Food

Curried pulled lamb

This meltingly tender shoulder of lamb can be cooked in stages over a few days - serve as the centrepiece for an Indian feast for friends

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from Fatima Cooks

Keema Filling for Samosas, Spring Rolls, Parathas etc

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from Scrummy Lane

Samosa pie

Samosa Pie - I love this idea, like a cross between samosas and shepherds pie. Hmmmm.... now to veganize the recipe! ;-)

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Samoosa Pur (Pastry) Recipe | Ingredients 3 cups of flour Cold water Pinch of salt 1 teaspoon of lemon juice 12 teaspoons of ghee (clarified butter) *

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from Panning The Globe

Indian lamb biryani

Lamb Biryani: Casserole of tender lamb curry with saffron spiced rice. Cucumber-mint raita on the side.

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from BBC Good Food

Samosa pie

Cover spiced lamb mince, stewed potato and peas with crispy filo pastry for a low-fat, Indian-inspired dinner

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Beef Samosas - Very flavorful....was a big hit at a party. It's an exact replication of the samosas I ate at the Sunfest cultural festival in London, Ontario! This will be a well-used recipe at my house ...substitute beef for lamb!

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