Soak thick, juicy beef filets in a heady marinade of Burgundy wine, soy sauce, oyster sauce, minced garlic and dried oregano. Grill the filets and serve with a dollop of butter creamed with shallots, green onions, white pepper and a dash of wine.
Heavenly Lamb Shanks recipe - All recipes UK
This warming cobbler is impossible to resist on a winter's day, but is so delicious you'll be cooking it up all year round
mini beef wellingtons | Jamie Oliver | Food | Jamie Oliver (UK)
The Pool | Food and home - Moroccan-spiced shoulder of lamb
Serve this herb-crusted lamb and creamy, cheesy leek and brussel sprout gratin as a Sunday roast alternative or as part of a laid back dinner party menu.
Fine Dining Plate Presentation | ... beef with potato and Madeira sauce fine green beans on a white
Marinated lamb fillets with honey and lemon couscous - lamb fillet recipe - Good Housekeeping
Roast leg of lamb with basil & mint pesto. Score the skin of your lamb and marinate with a herby, garlicky pesto for an extra special Sunday roast
Lamb rogan josh. This is an easy, one-pot recipe that is sure to be a family favourite. Cook and eat it now, or freeze ahead for a stress-free weekday meal. Photograph: Stuart Ovenden