I love making this for company. It's absolutely delectable: tender, beautifully spiced lamb curry and rice. And there's a lovely, cooling cucumber mint raita sauce recipe included, to serve along side. You can assemble the casserole ahead of time.
Easy and Delcious Traditional Mutton biryani
The recipe for this deliciously layered biryani comes from SAVEUR kitchen assistant Ambreen Hasan, a native of Karachi, Pakistan.
YUMMY TUMMY: Easy Mutton Dum Biryani Recipe - Lamb Biryani Recipe
Lamb biryani recipe. The biryani – baked rice, usually layered with meat – first originated in the Moghul cuisine of the 16th-19th centuries.
A baked casserole of basmati rice and tender lamb that’s flavoured with a fragrant Indian curry paste is great teamed up with lots of tasty side dishes.
Indian Kashmiri Lamb Rogan Josh with Rice Slow Cooker Method | chefdehome.com
Serve up a basmati rice one pot flavoured with cinnamon, mint and apricot, studded with tender lamb
Jamie Oliver's Leftover Lamb Biryani
How to make Kabsa ...Saudi Arabian inspiration