Know the difference between Wagyu and Kobe Beef? Find out more @ meat love blog > http://meatloveblog.com/difference-wagyu-kobe-beef/

Know the difference between Wagyu and Kobe Beef? Find out more @ meat love blog > http://meatloveblog.com/difference-wagyu-kobe-beef/

The Real Kobe Beef #Wagyu #KobeBeef #Osaka #Japan #Japanesefood #steak

The Real Kobe Beef #Wagyu #KobeBeef #Osaka #Japan #Japanesefood #steak

It is important to know these definitions: Select, Choice, Prime, Wagyu, Kobe, Certified Angus, wet aged, dry aged, grass fed, grain fed, organic beef, natural beef, kosher, and halal beef.

It is important to know these definitions: Select, Choice, Prime, Wagyu, Kobe, Certified Angus, wet aged, dry aged, grass fed, grain fed, organic beef, natural beef, kosher, and halal beef.

Our A5 Kobe steaks at Ishida in Kobe Japan.[OC] [900x1200]

Our A5 Kobe steaks at Ishida in Kobe Japan.[OC] [900x1200]

Great marinade for this flank steak! The Ultimate Asian Flank Steak Marinade #recipe on justataste.com

The Ultimate Asian Flank Steak Marinade

We’re celebrating Kobe with Kobe—Steaks. To honor Kobe Bryant’s 20-year career with the LA Lakers, we’re firing up Kobe Beef Steaks to watch his last NBA game tonight. This is our delicious way of tipping our Lakers hats while raising the ‘steaks’ for game day food. Tell us what you think Kobe will do after he retires below, and check out our tribute to Black Mamba’s legendary accomplishments.

We’re celebrating Kobe with Kobe—Steaks. To honor Kobe Bryant’s 20-year career with the LA Lakers, we’re firing up Kobe Beef Steaks to watch his last NBA game tonight. This is our delicious way of tipping our Lakers hats while raising the ‘steaks’ for game day food. Tell us what you think Kobe will do after he retires below, and check out our tribute to Black Mamba’s legendary accomplishments.

Kobe Beef é obtido de gados especialmente selecionados, alimentação cuidadosamente balanceada e atenção aos mínimos detalhes. A gordura fica infiltrada entre as fibras musculares formando desenhos perfeitos a que denominamos de “marmoreio”. Quando são preparadas, as gorduras do kobe beef derretem sobre as fibras musculares passando a suculência e uma ótima sensação ao paladar.

Kobe Beef é obtido de gados especialmente selecionados, alimentação cuidadosamente balanceada e atenção aos mínimos detalhes. A gordura fica infiltrada entre as fibras musculares formando desenhos perfeitos a que denominamos de “marmoreio”. Quando são preparadas, as gorduras do kobe beef derretem sobre as fibras musculares passando a suculência e uma ótima sensação ao paladar.

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