If you love Key lime pie, then you must make these. These simple cream cheese pastries are worth every indulgent bite. The best part is they’re truly make-ahead: The tart shells can be made and frozen up to a month in advance, and the Key lime curd can be made up to two weeks ahead and stored, covered, in the refrigerator. Key Lime Tassies
Tequila Key Lime Pie Recipe - cinnamon graham cracker crust, quick key lime pie filling kicked up with a hint of tequila and topped with homemade whipped cream. Perfect for Cinco de Mayo! Delicious Mexican dessert recipe.