Iron Chef Winner s Japanese Pan-Fried Chicken from Food.com:   								A recipe from Katsuyo Kobayashi, and her book "Quick and Easy Japanese Cookbook". She was one of two female chefs to defeat Iron Chef Chen Kenichi, and is also considered to be Japan's favorite TV cooking show host.

Iron Chef Winner's Japanese Pan-Fried Chicken

A recipe from Katsuyo Kobayashi, and her book Quick and Easy Japanese Cookbook . She was one of two female chefs to defeat Iron Chef Chen Kenichi, and is also considered to be Japans favorite TV cooking show host.

Yummy Japanese-Style Hamburgers  								A recipe from Katsuyo Kobayashi and her book "Quick and Easy Japanese Cookbook". She defeated Iron Chef Chen Kenichi on the popular Food Network t.v. show "Iron Chef". Kobayashi-san claims she can make anyone into an Iron Chef! :)

Iron Chef Winner's Japanese-Style Hamburgers

A recipe from Katsuyo Kobayashi and her book Quick and Easy Japanese Cookbook . She defeated Iron Chef Chen Kenichi on the popular Food Network t. show Iron Chef . Kobayashi-san claims she can make anyone into an Iron Chef!

Huge meat ball by Honda, apprentice to Kobayashi Katsuyo でっかい肉だんごの春野菜煮  2016年3月31日 [NHKあさイチ]でっかい肉だんごの春野菜煮

Huge meat ball by Honda, apprentice to Kobayashi Katsuyo でっかい肉だんごの春野菜煮 2016年3月31日 [NHKあさイチ]でっかい肉だんごの春野菜煮

豚肉・大根のねぎみそ煮 buta niku daikon no negi misoni KNR Kobayashi Katsuyo 2015/2/24

buta niku daikon no negi miso ni KNR Kobayashi Katsuyo Made with red miso. Favorite of the Kobayashi family

小林 カツ代 白菜とツナのあんかけ汁 KNR 2015Feb (1997Jan30) Kobayashi Katsuyo Hakusai to tsuna (or salmon) no ankake jiru.Originally made with salmon but works with tuna, too.   RECIPE here, bottom:  http://ameblo.jp/sugartv/entry-11981741409.html

小林 カツ代 白菜とツナのあんかけ汁 KNR 2015Feb (1997Jan30) Kobayashi Katsuyo Hakusai to tsuna (or salmon) no ankake jiru.Originally made with salmon but works with tuna, too. RECIPE here, bottom: http://ameblo.jp/sugartv/entry-11981741409.html

あれもこれもみそで  みそ豚 aremo koremo miso de buta don KNR 2015/2/26 Kobayashi Katsuyo  easy easy easy

あれもこれもみそで みそ豚 aremo koremo miso de buta don KNR 2015/2/26 Kobayashi Katsuyo easy easy easy

This recipe has been slightly tweaked from one by Katsuyo Kobayashi, Japans favourite TV cooking show host and an Iron Chef winner. It is so easy to make, but to ensure plenty of flavour, use the best quality tomatoes you can get. If possible, make it ahead and refrigerate for at least an hour to let the flavours blend. This doesnt seem to keep well, so eat it the day you make it.

Asian Tomato Salad

This recipe has been slightly tweaked from one by Katsuyo Kobayashi, Japans favourite TV cooking show host and an Iron Chef winner. It is so easy to make, but to ensure plenty of flavour, use the best quality tomatoes you can get. If possible, make it ahead and refrigerate for at least an hour to let the flavours blend. This doesnt seem to keep well, so eat it the day you make it.

The Quick and Easy Japanese Cookbook: Great Recipes from Japan's Favorite TV Cooking Show Host

The Quick and Easy Japanese Cookbook: Great Recipes from Japan's Favorite TV Cooking Show Host (Hardcover)

Quick Easy Japanese Cookbook Great Recipes from Japans Favorite TV Cooking Show Host

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