Wandering Chopsticks: Vietnamese Food, Recipes, and More: Latkes (Jewish Potato Pancakes)

Wandering Chopsticks: Vietnamese Food, Recipes, and More: Latkes (Jewish Potato Pancakes)

Wandering Chopsticks: Vietnamese Food, Recipes, and More: Latkes (Jewish Potato Pancakes)

Wandering Chopsticks: Vietnamese Food, Recipes, and More: Latkes (Jewish Potato Pancakes)

Zucchini and chickpea pancakes        3 medium zucchini, or about 4 cups shredded      2 zucchini flowers (optional; adds a bit of color)      Some coriander or basil leaves (optional: adds flavor)      1 cup chickpea flour      1 tsp. salt      1 tsp. garam masala      1/2 tsp. hot red chili powder      1/2 tsp. curry powder      Olive oil for cooking

Zucchini and chickpea pancakes 3 medium zucchini, or about 4 cups shredded 2 zucchini flowers (optional; adds a bit of color) Some coriander or basil leaves (optional: adds flavor) 1 cup chickpea flour 1 tsp. salt 1 tsp. garam masala 1/2 tsp. hot red chili powder 1/2 tsp. curry powder Olive oil for cooking

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