Lentil Roast with Balsamic Onion Gravy (Vegan + GF)

Lentil Roast with Balsamic Onion Gravy

Think of a sformato as a little like a cross between a dense soufflé and a crustless quiche. The term literally means ‘unmoulded’ in Italian, which doesn’t sound half as romantic when you translate it. It can be made with all sorts of vegetables and makes a really impressive vegetarian main course.

Cauliflower sformato with crispy kale and caramelised pine nuts recipe

Think of a sformato as a little like a cross between a dense soufflé and a crustless quiche. The term literally means ‘unmoulded’ in Italian, which doesn’t sound half as romantic when you translate it. It can be made with all sorts of vegetables and makes a really impressive vegetarian main course.

Impressive looking stuffed aubergines packed with fragrant pesto, crispy, gooey mozzarella, & ripe tomato - a fantastic vegetarian centrepiece for any meal.

Mozzarella & pesto stuffed 'hassleback' aubergine

Impressive looking stuffed aubergines packed with fragrant pesto, crispy, gooey mozzarella, & ripe tomato - a fantastic vegetarian centrepiece for any meal.

Slimming Eats Yummy Beef Lasagne - gluten free, vegetarian, Slimming World and Weight Watchers friendly

6 Must Try Best Ever Slimming World Pasta Bakes

Penne Arrabiata with Mozzarella and Chorizo - a delicious twist on the classic!

Penne Arrabiata with Mozzarella and Chorizo

Meatballs baked in rich tomato sauce with a melting mozzarella topping - this recipe is all about comfort food. It's also perfect for freezing, making it a great option for when you don't want to cook mid-week.

Italian baked meatballs recipe

Meatballs baked in rich tomato sauce with a melting mozzarella topping - this recipe is all about comfort food. It's also perfect for freezing, making it a great option for when you don't want to cook mid-week.

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