Ingredients  1 (8-ounce) container refrigerated crescent rolls 8 slices deli turkey (about 1/2 pound) 8 slices deli ham (about 1/2 pound)  Read more ›

Ingredients 1 (8-ounce) container refrigerated crescent rolls 8 slices deli turkey (about 1/2 pound) 8 slices deli ham (about 1/2 pound) Read more ›

This classic northern Italian recipe is a great way to serve aubergines. By layering them with Parmesan and tomatoes and then baking them you get an absolutely moreish, scrumptious vegetable dish. Great served with all sorts of roasted meats and with roasted fish as well.

Aubergine Parmigiana (Melanzane alla Parmigiana)

This classic northern Italian recipe is a great way to serve aubergines. By layering them with Parmesan and tomatoes and then baking them you get an absolutely moreish, scrumptious vegetable dish. Great served with all sorts of roasted meats and with roasted fish as well.

Tiramisu Layer Cake with Ombre Mascarpone Frosting - this decadent tiramisu cake is perfect for coffee addicts - it's light and flavourful and is an ideal birthday cake! | eatloveeats.com

Tiramisu Layer Cake with Ombre Mascarpone Frosting

Tiramisu Layer Cake with Ombre Mascarpone Frosting - this decadent tiramisu cake is perfect for coffee addicts - it's light and flavourful and is an ideal birthday cake! | eatloveeats.com

Garlic Parmesan Chicken Lasagna Bake! Layers of lasagna noodles, chicken, peas, creamy garlic Parmesan sauce --> no cans, all real, totally yummy. 300 calories. | pinchofyum.com

Garlic Parmesan Chicken Lasagna Bake

Garlic Parmesan Chicken Lasagna Bake! Layers of lasagna noodles, chicken, peas, creamy garlic Parmesan sauce --> no cans, all real, totally yummy. 300 calories. | pinchofyum.com

Pesto Salmon and Italian Veggies in Foil - this is an easy, flavorful dinner that is sure to please! So delicious!

Pesto Salmon and Italian Veggies in Foil

Pesto Salmon and Italian Veggies in Foil - this is an easy, flavorful dinner that is sure to please! So delicious!

Butternut and Kale Lasagne with Quinoa and Red Pepper Sugo via Nourish Atelier

Sep 13 Butternut and Kale Lasagne with Quinoa and Red Pepper Sugo

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