Italian Amaretti cookies - crisp on the outside, chewy on the inside. A great, gluten-free way to use up those leftover egg whites.

Chewy Amaretti Cookies

Italian Amaretti cookies - crisp on the outside, chewy on the inside. A great, gluten-free way to use up those leftover egg whites.

How you can Make ANGEL WINGS aka ITALIAN BOW TIE COOKIES by Cleo Coyle, writer of The.... >> Figure out even more by checking out the picture link

How you can Make ANGEL WINGS aka ITALIAN BOW TIE COOKIES by Cleo Coyle, writer of The.... >> Figure out even more by checking out the picture link

TRADITIONAL SICILIAN ALMOND COOKIES - The almond cookies are “a must” of the Sicilian culinary tradition. They are prepared with the Almond paste, called “pasta reale” in Sicily. The legend wants that the recipe was created in the XII century in the convent of the “Martorana” in Palermo and that his name is due to his goodness (worthy of a King!) . These fantastic cookies are as good as easy to do! Accompany them with a good tea, coffee or a glass of Marsala sweet wine. - desserts

Traditional sicilian almond cookies

TRADITIONAL SICILIAN ALMOND COOKIES - The almond cookies are “a must” of the Sicilian culinary tradition. They are prepared with the Almond paste, called “pasta reale” in Sicily. The legend wants that the recipe was created in the XII century in the convent of the “Martorana” in Palermo and that his name is due to his goodness (worthy of a King!) . These fantastic cookies are as good as easy to do! Accompany them with a good tea, coffee or a glass of Marsala sweet wine. - desserts

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