How to Make Homemade Irish Sausage :: Since we have a non-pork eater, I want to try with turkey, then adding the herbs & seasonings needed

How to Make Homemade Irish Sausage :: Since we have a non-pork eater, I want to try with turkey, then adding the herbs & seasonings needed

Dublin Coddle is an Irish one-pot meal of tender potatoes, sausage and onions, slow cooked in broth to create a rich, filling stew, perfect for St. Patrick's Day or any cold, rainy weeknight.

Dublin Coddle is an Irish one-pot meal of tender potatoes, sausage and onions, slow cooked in broth to create a rich, filling stew, perfect for St. Patrick's Day or any cold, rainy weeknight.

Dublin Coddle w/Pearl Barley: Layer a large chopped onion, 6 slices thick streaky bacon rashers,  chopped/cooked, 8 browned sausages, 1 bay leaf, 100g pearl barley. Top with 800g waxy potatoes, in 1cm slices; pour over 500ml chicken stock. Cover, simmer 30 min. Remove lid, add s&p, knob butter; bake at 220˚C til browned. Add chopped parsley to servings. | Donal Skehan

Dublin Coddle w/Pearl Barley: Layer a large chopped onion, 6 slices thick streaky bacon rashers, chopped/cooked, 8 browned sausages, 1 bay leaf, 100g pearl barley. Top with 800g waxy potatoes, in 1cm slices; pour over 500ml chicken stock. Cover, simmer 30 min. Remove lid, add s&p, knob butter; bake at 220˚C til browned. Add chopped parsley to servings. | Donal Skehan

This vegan St. Patrick's Day recipe includes Vegan Irish sausages that you make yourself which are stewed (or coddled) with potatoes. Comfort food!

This vegan St. Patrick's Day recipe includes Vegan Irish sausages that you make yourself which are stewed (or coddled) with potatoes. Comfort food!

Dublin Coddle: Dublin Coddle is a traditional Irish potato, sausage, and bacon stew that slow cooks away in the oven. It’s great for St. Patrick’s Day or any day you need some comfort food!

Dublin Coddle: Dublin Coddle is a traditional Irish potato, sausage, and bacon stew that slow cooks away in the oven. It’s great for St. Patrick’s Day or any day you need some comfort food!

These Irish Bangers are a savory treat. The spices are deliciously balanced and capable of being paired with traditional side dishes such as potatoes.

These Irish Bangers are a savory treat. The spices are deliciously balanced and capable of being paired with traditional side dishes such as potatoes.

British style bangers and thick creamy mashed potatoes topped with rich flavorful Guinness gravy. Goes great with a pint of Guinness for St. Patty's Day!

British style bangers and thick creamy mashed potatoes topped with rich flavorful Guinness gravy. Goes great with a pint of Guinness for St. Patty's Day!

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