Persian Kabob Koobideh
Iranian Food,Iranian Rice,Iran Food Persian Recipes,Persian Rice Recipe,Persian Food,Persian Cooking,Persian Cuisine,Saffron Rice,Greek Recipes
This Persian lamb stew one-pot recipe is really easy and under 500 calories - perfect midweek comfort food.
Barbari is my favorite Persian bread, but I like it sans poppy seeds. This is delicious with yogurt or feta or butter or basically anything...and is really good as a pizza crust, too. Also this is a good recipe!
This dish never fails! I've made it a few times and it always comes out amazing. Try substituting tamarind paste if you can't find pomegranate molasses - available from all good Asian groceries
i decided to make this cake with valentines day in mind.have you heard the tale behind the...
Rosewater-and-Saffron Ice Cream (Bastani Irani) | Food & Wine
This looks INCREDIBLE - sweet spiced lamb shanks with quince
Carrot Marmalade | Moraba-ye Haveej
Green Lamb Curry with delicate spices and fresh flavours. Adjust heat as per your preference and give this recipe a try today.