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from yumsome

Vegan Paneer Butter Masala

My vegan paneer butter masala is a perfect balance of spiciness and creaminess, and works really well with Indian breads or rice, and starchy curry dishes, such as aloo masala and dal fry. | yumsome.com

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from The Wanderlust Kitchen

Bombay Potatoes

Crispy on the outside, fluffy on the inside, and richly spiced with Indian flavors -- Bombay Potatoes are the perfect side dish for any Indian meal!

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from Lazy Cat Kitchen

Vegan Malabar curry

Our vegan Malabar curry is a delicious veggie curry based on a Keralan classic. Its spiciness is balanced by the soothing coconut. Naturally gluten-free.

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from jcookingodyssey.com

Daal Bafla - Bafla Baati with Daal - Steamed and Deep Fried Flaky Doughnut with Spicy lentil broth

Jagruti's Cooking Odyssey: Daal Bafla - Bafla Baati with Daal - Steamed and Deep Fried Flaky Doughnut with Spicy lentil broth

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from thecookingdoctor.co.uk

Bombay Potatoes

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