Not made this for a while but it is lovely - I use a tbsp of flavoured syrup in mine instead of the vanilla - Put the condensed milk, cream and vanilla into a large bowl. Beat with an electric whisk until thick and quite stiff, a bit like clotted cream. Scrape into a freezer container or a large loaf tin, cover with cling film and freeze until solid.
I recently got my first Ice Cream Maker and I absolutely love it. The ice cream is soo much better than store-bought and coming up with all of the flavors and mix-ins has been so much fun! But, I’m lazy. Every time go on the hunt for Ice Cream Maker Recipes there are so many [...]