Hungarian Paprika: Paprika is the national spice of Hungary; it appears in the country's most celebrated dish, goulash. Hungarian paprika is made from peppers that are harvested, then sorted, toasted, and blended. All Hungarian paprikas have some degree o
I love this Goulash Soup with Red Peppers and Cabbage; it also has ground beef and lots of Hungarian paprika. I eat it with a generous dollop of sour cream, but if you omit the sour cream this low-carb soup can also be Paleo. [from KalynsKitchen.com]
Zigeunerschnitzel, or Gypsy schnitzel, also known as paprikaschnitzel, is a schnitzel served with a spicy sauce of bell peppers and onions. Great for fall and Oktoberfest or anytime you crave something delicious!