Carrot, Walnut & Red Lentil Hummus | A savory, spiced, and protein-packed snack!

Carrot, Walnut & Red Lentil Hummus

Carrot, Walnut & Red Lentil Hummus | A savory, spiced, and protein-packed snack!

How to Make a Buddha Bowl {+37 Great Bowls} | The Good Hearted Woman

How to Make a Buddha Bowl {+ 37 Best Bowls}

Thanks to a couple of simple tricks our vegan beet hummus is oil-free yet velvety smooth despite no hi-powered blender. It's vegan and gluten-free.

Vegan beet hummus

Thanks to a couple of simple tricks our vegan beet hummus is oil-free yet velvety smooth despite no hi-powered blender. It's vegan and gluten-free.

Thanks to a few tricks and a secret ingredient, this #beetroot #hummus is super #smooth despite no added oil and a very average blender.

Vegan beet hummus

Thanks to a few tricks and a secret ingredient, this #beetroot #hummus is super #smooth despite no added oil and a very average blender.

My healthy 5-minute vegan cashew pesto is one of the simplest - and most delicious - things you can make for your pasta. It's also fantastic on baked potatoes, crostini, or even as a dip for chips and other nibbles.

Healthy 5-Minute Vegan Cashew Pesto

My healthy 5-minute vegan cashew pesto is one of the simplest - and most delicious - things you can make for your pasta. It's also fantastic on baked potatoes, crostini, or even as a dip for chips and other nibbles.

Middle Eastern Shredded Lamb with Chickpea Pilaf (Rice) - easy and fast to prepare, with everyday ingredients. Amazing, exotic flavour.

Middle Eastern Shredded Lamb

Middle Eastern Shredded Lamb with Chickpea Pilaf (Rice) - easy and fast to prepare, with everyday ingredients. Amazing, exotic flavour.

Smoked salmon cream cheese spread rolled up in thinly sliced cucumber. An easy yet elegant appetizer.

Smoked Salmon Cucumber Rolls

Learn how to make delicious homemade hummus with this classic (and super-easy) recipe!  It's ready to go in just 5 minutes! | gimmesomeoven.com

Classic Hummus

Learn how to make delicious homemade hummus with this classic (and super-easy) recipe! It's ready to go in just 5 minutes! | gimmesomeoven.com

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