Use this guide to learn the basics of stir-frying. Once you get the hang of it, you'll be able to create a variety of stir-fried dishes in your own kitchen by coooksmart #Infographic #Cooking #Stir_Frying
How to Velvet Beef or Chicken for Chinese Stir Fry by Dish Ditty Recipes - Chinese Restaurant's have the softest most tender beef you will find. What's the secret? They use a process called 'Velveting' to tenderize the meat before they cook it in their stir fry dishes. - http://www.dish-ditty.com/recipe/velvet-beef-chicken-chinese-stir-fry/
Stir-fries have come a long way from the brown-sauced, crunchy cauliflower and rubbery chicken concoctions of years past. With a few simple techniques and fresh ingredients, you can put your CSA box to good use, your vegan friends can come to dinner, and you can throw together a homemade meal in less time than it takes to rifle through your drawer filled with takeout menus. As a bonus, there's no tastier way to get swimsuit ready for summer!