How to make croissants Follow Richard Bertinet's step-by-step guide for perfect buttery, flaky croissants.
These herby tear-and-share bread rolls have mozzarella and sun-dried tomatoes baked into them - perfect for a picnic or for dipping into soup
How to make choux pastry. If you’re afraid of making choux pastry – the classic buns used for profiteroles and éclairs – don't be; it's simple.
How to make your own pitta breads - easy pitta bread recipe made with spelt and white flours from Eats Amazing UK - great for baking with kids!
How to make the perfect afternoon tea treat – scones. Once they’ve baked, enjoy them with butter, jam and plenty of clotted cream.
Kitchen conversion math made simple! I SO needed this! More
The 11 Best Crescent Roll Recipes - pizza ring, pinwheels, crescent roll pot pies, and cheese stuffed crescent rolls.
Cooking with kids: Chocolate cornflake cakes - I prefer with rice Crispies and dark choc or combo of milk & dark - takes 15mins!
How to make your own easy rainbow sushi - simple vegetarian sushi idea - perfect for kids lunch boxes - Eats Amazing UK