We can't get enough of asparagus this time of year. Did you know that asparagus grows 6 to 10 inches a day during peak growing season? We've been eating asparagus every which way — sautéed, blanched, even raw. But one of our favorite easy ways to prepare asparagus is to roast it in the oven. This is so easy; here's how to do it.
This Simple Oven Roasted Asparagus takes just a few minutes to make and tastes the way asparagus should. It's the perfect addition to any meal, and the perfect solution for anyone who has ever asked how to cook asparagus. Three ingredients and ready in five minutes? Yes, please!
How to Cook Asparagus on the Stove in Easy and Tasty Ways