A delicious Christmas recipe from the Hairy Bikers for honey and mustard glazed ham. Perfect to serve a party of 20 or use a smaller joint for a family meal.

A delicious Christmas recipe from the Hairy Bikers for honey and mustard glazed ham. Perfect to serve a party of 20 or use a smaller joint for a family meal.

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Of all our gammon recipes, this is a festive classic. The Hairy Bikers know this is a must-have for a Christmas party!

Of all our gammon recipes, this is a festive classic. The Hairy Bikers know this is a must-have for a Christmas party!

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Honey and marmalade-glazed gammon joint by the Hairy Bikers - fed up of Turkey? Have this instead #coeliac #celiac

Honey and marmalade-glazed gammon joint by the Hairy Bikers - fed up of Turkey? Have this instead #coeliac #celiac

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Simple Glazed Roast Ham  Ingredients  Serves: 10  1 (2 to 3kg) unsmoked gammon joint, soaked overnight  5 tablespoons prepared English mustard  5 tablespoons honey or maple syrup  2 tablespoons dark brown soft sugar

Simple Glazed Roast Ham Ingredients Serves: 10 1 (2 to 3kg) unsmoked gammon joint, soaked overnight 5 tablespoons prepared English mustard 5 tablespoons honey or maple syrup 2 tablespoons dark brown soft sugar

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Gordon Ramsay's honey glazed ham #christmas #food #recipe Visit us: http://explodingtastebuds.com

Gordon Ramsay's honey glazed ham #christmas #food #recipe Visit us: http://explodingtastebuds.com

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Honey Glazed Ham - Super easy recipe and guaranteed to be packed full of flavour and very moist. Perfect served warm or cold, or both! Holiday recipes | Lovefoodies.com

Honey Glazed Ham - Super easy recipe and guaranteed to be packed full of flavour and very moist. Perfect served warm or cold, or both! Holiday recipes | Lovefoodies.com

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Our honey-glazed ham is delecately sweet and delicious hot or cold
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How to cook a ham in a slow cooker: it's cooked in Coke and then baked in a lovely sticky, aromatic glaze, a great yummy dish that the whole family will enjoy. Perfect served hot or cold.

How to cook a ham in a slow cooker: it's cooked in Coke and then baked in a lovely sticky, aromatic glaze, a great yummy dish that the whole family will enjoy. Perfect served hot or cold.

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Ham in Coca Cola: Only those who have never tried this raise an eyebrow at the idea. Don't hesitate, don't be anxious: this really works. No one who cooks it, cooks it just once: it always earns a place in every repertoire.

Ham in Coca Cola: Only those who have never tried this raise an eyebrow at the idea. Don't hesitate, don't be anxious: this really works. No one who cooks it, cooks it just once: it always earns a place in every repertoire.

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Instead of being boiled and then transferred to a hot oven to be glazed, I cook the ham so, so slowly, in the oven, wrapped in foil, so that it steams sweetly in the low heat. I then remove the ham from the oven, take off the rind, stud the layer of fat on top with cloves and cover with a mustardy black treacle glaze, and put the joint briefly back in a very hot oven.   Cooked like this, the meat is astonishingly tender and carves into thin slices with ease; there is also very little…

Instead of being boiled and then transferred to a hot oven to be glazed, I cook the ham so, so slowly, in the oven, wrapped in foil, so that it steams sweetly in the low heat. I then remove the ham from the oven, take off the rind, stud the layer of fat on top with cloves and cover with a mustardy black treacle glaze, and put the joint briefly back in a very hot oven. Cooked like this, the meat is astonishingly tender and carves into thin slices with ease; there is also very little…

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