I made these with Hebrew National Hot Dogs and they are fabulous and easy. If you like pigs in a blanket these are much better than the normal pop a croissant can open and roll a hotdog. We dip ours in mustard or ketchup!
Pigs in a Blanket: "Great tasting dough, great consistency and pretty easy to do. I am horrible at baking but this actually worked out, so if I can do it, anyone can! I used a package of 7 Hebrew National Hot Dogs and cut each into thirds." -Mandi T