Home Made Cottage Cheese, Sour Cream & Whey Learn how to make your own homemade cottage cheese, sour cream, and whey (to lacto-ferment your foods) all from one gallon of milk. It's easier than you think!
How to make Cottage cheese at home. I miss cottage cheese. There's no cottage cheese in Korea. This recipe turns out nice and dry, like it is in Japan, and I love it! I found I liked it even better with a little salt added.
Skip the cottage cheeses made from skim milk at the healthfood stores and supermarkets and opt for this traditional, full fat, probiotic and enzyme rich version instead that will really help you lose or maintain your weight