Authentic Mexican Homemade Corn Tortillas are the best. They're better than the store bought version, are pretty healthy and are a great gluten-free option.

Authentic Mexican Homemade Corn Tortillas are the best. They're better than the store bought version, are pretty healthy and are a great gluten-free option.

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Homemade Corn Tortillas (I've never been happy with how mine turned out, but she says to allow the dough to rest and to add water with 2 different temps)

Homemade Corn Tortillas (I've never been happy with how mine turned out, but she says to allow the dough to rest and to add water with 2 different temps)

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Making Homemade Corn Tortillas Follow my personal GF board: https://www.pinterest.com/hannah_hansen2/gfdf/
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1-1/2 cup water 1 egg ½ cup corn meal (white or yellow) 1 cup all-purpose flour 1½ tsp. salt

1-1/2 cup water 1 egg ½ cup corn meal (white or yellow) 1 cup all-purpose flour 1½ tsp. salt

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