CRISPY DUCK. I've always thought one of the best ways to eat duck was as the Chinese do, but I had never thought it would be so easy to cook. I say "cook". I do nothing except cut some fat off the duck and sit it on a rack on a roasting tin and put it in the oven for hours on end. Then, I take it out, set to with some forks and put some shop-bought Chinese pancakes on to steam.

Crispy Duck

CRISPY DUCK. I've always thought one of the best ways to eat duck was as the Chinese do, but I had never thought it would be so easy to cook. I say "cook". I do nothing except cut some fat off the duck and sit it on a rack on a roasting tin and put it in the oven for hours on end. Then, I take it out, set to with some forks and put some shop-bought Chinese pancakes on to steam.

Crispy duck pancakes recipe - Woman And Home- use gluten free hoi sin sauce (e.g. from Itsu) and rice flour pancakes (e.g. from Blue Dragon)  to make it gluten free

Crispy Duck Pancakes

Crispy duck pancakes recipe - Woman And Home- use gluten free hoi sin sauce (e.g. from Itsu) and rice flour pancakes (e.g. from Blue Dragon) to make it gluten free

Chinese Duck Recipe: eat crusty skin of the duck into a crêpe and the flesh with rice or noodles (sauteed dish).   Recette de canard: la peau se déguste grillée et roulée dans une crêpe, la chair avec des nouilles sautées (par exemple)

Chinese Duck Recipe: eat crusty skin of the duck into a crêpe and the flesh with rice or noodles (sauteed dish). Recette de canard: la peau se déguste grillée et roulée dans une crêpe, la chair avec des nouilles sautées (par exemple)

Hoisin wraps: Make this delicious, healthy take on a Peking duck wrap for a speedy snack or tasty lunch.

Hoisin wraps

Hoisin wraps: Make this delicious, healthy take on a Peking duck wrap for a speedy snack or tasty lunch.

I love Peking duck, the kind you get at Chinese restaurants with its super-crispy skin and the accompanying paper-thin pancakes and hoisin sauce for wrapping it in. I love it so much that I thought I would recreate the dish at home for this book. I knew that authentic Peking duck requires a lengthy preparation process, including a step that involves stringing the duck up in front of a fan for a period of time, but I was gung-ho. At least at first. I went through the rigmarole of blanching a…

Whole Roast Duck with Hoisin Sauce

I love Peking duck, the kind you get at Chinese restaurants with its super-crispy skin and the accompanying paper-thin pancakes and hoisin sauce for wrapping it in. I love it so much that I thought I would recreate the dish at home for this book. I knew that authentic Peking duck requires a lengthy preparation process, including a step that involves stringing the duck up in front of a fan for a period of time, but I was gung-ho. At least at first. I went through the rigmarole of blanching a…

yummy hoisin chicken cabbage tacos

Hoisin Chicken Cabbage Tacos

Veggie Chinese pancakes. Skip the duck and serve reader Anthea Hawdon's vegetarian pancakes with hoisin sauce, mushrooms and greens

Veggie Chinese pancakes

Veggie Chinese pancakes. Skip the duck and serve reader Anthea Hawdon's vegetarian pancakes with hoisin sauce, mushrooms and greens

Made today with buttermilk & coconut milk ,2 duck eggs , the flour & sugar. Didn;t add oil and sprayed waffle machine with low cal oil spray

Made today with buttermilk & coconut milk ,2 duck eggs , the flour & sugar. Didn;t add oil and sprayed waffle machine with low cal oil spray

Stir-fried rice with cabbage & bacon Perhaps add mushrooms and egg as one commenter suggested

Stir-fried rice with cabbage & bacon

Stir-fried rice with cabbage & bacon Perhaps add mushrooms and egg as one commenter suggested

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