"Before There Was Writing, There Were Pies: It's Pie Week on Morning Edition, and we wanted to know more about where pie comes from. Linda Wertheimer talks to food anthropologist Deborah Duchon about the history of pie."
What do you call a gluten-free Pumpkin Pie that's also a refined-sugar-free and dairy-free Pumpkin Pie? EASY! A Healthy Pumpkin Pie! This specific one could also be called The Best Healthy Pumpkin Pie in the history of Pies! via @greenhealthycoo