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Slimming World Sausage Rolls 0 syns (when using a HEb) Lean pork mince Herbs 1 onion grated. Kingsmill thins (wholemeal) (Healthy Extra B) Mix the onion, herbs and pork together. Wrap the mixture in half a thin per roll. Put on a baking tray fold down and cook for 15 minutes at 200

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from BBC Food

Pork fillet stroganoff

Pork fillet is a really tender cut so great for quick-cook dishes like Mary's creamy stroganoff

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from the Guardian

Faggots recipe

Faggots and Peasepudding, a traditional British dish, the faggots are made of pork and various types of offal, really delicious with a rich onion gravy. Peasepudding is made from yellow split peas which are mashed. I remember my Mum sending me to the butchers at the top of our road with a large basin and cloth, the butcher would fill it with the Faggots and steaming peasepudding for our Saturday supper.I used to worry I would drop it as it was so hot, I was seven at the time ah the memories!

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from BBC Good Food

Pot-roast loin of pork with celeriac, shallots & pancetta

Pot roast loin of pork and celeriac - instead of oven did this in slow cooker for 5 hours on high. Used white wine instead of red. Lovely.

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from BBC Good Food

Pork goulash with herby dumplings

Pork goulash with herby dumplings. Goulash makes a great freezer standby - just the job when you're pushed for time, but want the comfort of a stew

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It wouldn't be Christmas without a ham for my family. It really has become one of those traditions that if you didn't do one year, the family would look at your bereft and most likely sulk the rest of the day away! Yes, we have a turkey

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from BBC Good Food

Sam's toad in the hole

Toad in the hole Use a good quality sausage or even try the sausage with leek or herbs for a different taste. A great classic winter dish.

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