Looking delicious Thanksgiving side dish recipes? You've got to try HEALTHY baked Hasselback Potatoes! They are cute, super flavorful, crispy and absolutely delicious. These Hasselback Potatoes with Garlic and Parmesan are going to be a hit at your house.
Scalloped Hasselback Potatoes - great concept, overall yummy flavor. Potatoes took much longer to cook. Lots of effort for minimal difference. Next time I'll try this recipe in the pan the traditional way.
This golden and glorious mash-up of potato gratin and Hasselback potatoes, from the acclaimed food science writer J Kenji López-Alt, has been engineered to give you both creamy potato and singed edge in each bite. (Melina Hammer for The New York Times)
Brush bottom and sides of a baking dish or cast iron skillet with olive oil. Using a mandoline or a sharp knife, slice potatoes crosswise into desired thickness. Arrange potato slices vertically and loosely