Harumi Kurihara’s chicken with leek sauce: ‘My father was so amazed by the taste and used to say: “This is the best chicken I have ever had.”’

Harumi Kurihara’s nostalgic chicken with leeks recipe

Harumi Kurihara’s chicken with leek sauce: ‘My father was so amazed by the taste and used to say: “This is the best chicken I have ever had.”’

Ingen gomaae, Japanese dish, green beans with sesame dressing

:: Harumi’s Green Beans With A Sesame Dressing

Experience Hawaii - Enjoy Honolulu Festival -: Harumi Kurihara Part 3 Carrot and Tuna Salad-Japanese Home Cooking

Experience Hawaii - Enjoy Honolulu Festival -: Harumi Kurihara Part 3 Carrot and Tuna Salad-Japanese Home Cooking

SHRIMP AND CHICKEN ANKAKE DONBURI. This Japanese Donburi couldn't be easier to make and a complete meal on its own!

SHRIMP AND CHICKEN ANKAKE DONBURI (4 servings)

SHRIMP AND CHICKEN ANKAKE DONBURI. This Japanese Donburi couldn't be easier to make and a complete meal on its own!

Aubergine sauce épicée

Aubergine sauce épicée

Kurihara Harumi's family's MOST popular dish Ankake Yakisoba  . . . . . 豚肉と小松菜のあんかけ焼きそば    2017年6月27日 [NHKきょうの料理]

Kurihara Harumi's family's MOST popular dish Ankake Yakisoba . . . . . 豚肉と小松菜のあんかけ焼きそば 2017年6月27日 [NHKきょうの料理]

Cooking Chicken With Harumi Kurihara

Cooking Chicken With Harumi Kurihara

I recently received a copy of Harumi's Japanese Home Cooking and have been meaning to try some of the recipes. Author Harumi Kurihara, who is often called the

soy dashi mirin flour noodles wheat pari pari chicken tsukemono Homemade Udon Noodles by Harumi Kurihara

soy dashi mirin flour noodles wheat pari pari chicken tsukemono Homemade Udon Noodles by Harumi Kurihara

The View from Great Island | Spring Vegetable Salad with Miso Dressing: #42 of Gourmet’s 50 Women Game Changers, Harumi Kurihara

Spring Vegetable Salad with Miso Dressing

The View from Great Island | Spring Vegetable Salad with Miso Dressing: #42 of Gourmet’s 50 Women Game Changers, Harumi Kurihara

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