The Perfect Hard Boiled Egg: Oven at 325F. Eggs in standard muffin tin. Bake 30 minutes. Ice bath to cool. 03-30-13 Worked great. Of the 24 eggs we did, only 2 cracked and only minor (way better success for me than boiling). So easy to peel that my 2 year old did it on his own. Perfect texture and taste too. This is my new preferred method for 'boiling' eggs. So easy!
How to Make PERFECT Hard Boiled Eggs in the Oven
Oven Hard Boiled Eggs: Place in muffin tin Bake @325* for 30 minutes Remove and immediately SHOCK them by placing them in ice water. Peel them next. Done! The Perfect Hard 'Boiled' Egg! ￼
How To Make The Perfect Hard Boiled Egg Using Your Oven
Hard boiled eggs in oven...when you take them out of the oven, plunge them into a bowl/sink full of ice water for 10 minutes. This was so easy. Some had spots on them, but they washed away in the ice water.