Ham recipes with 7up

2 Ingredient Kid Friendly Vampire Drink for Halloween

Kid Friendly Halloween Vampire Drink

Kid Friendly Halloween Vampire Drink - Kid friendly, but delicious enough for adults to enjoy it too! One of the coolest drinks!

How to Cook Ham in 7Up. Bake your ham in 7UP to take advantage of the sweet and acidic properties of the soda. Use 7UP as a meat tenderizer for your ham; the liquid will keep your ham from drying out in the oven. Combine the dry rub ingredients with the soda to create a sweet and tangy glaze on the ham. Serve a 7UP baked ham at your next Easter...

How to Cook Ham in 7Up

How to Cook Ham in 7Up. Bake your ham in 7UP to take advantage of the sweet and acidic properties of the soda. Use 7UP as a meat tenderizer for your ham; the liquid will keep your ham from drying out in the oven. Combine the dry rub ingredients with the soda to create a sweet and tangy glaze on the ham. Serve a 7UP baked ham at your next Easter...

4 State Cheddar Mac and Cheese with Kale and Bacon

4 State Cheddar Mac and Cheese with Kale and Bacon

Who loves mac and cheese? This 4 State Cheddar Mac and Cheese with Kale and Bacon would quickly disappear from the dinner table.

For the Love of Food: Italian Roasted Brussel Sprouts with Lemon and Pancetta

Italian Roasted Brussel Sprouts with Lemon and Pancetta

Plain Chicken - Awesome blog with a ton of easy dinner ideas!

Chicken Tetrazzini

Mississippi Sin - ham, sour cream, cream cheese cheddar and ham baked in a bread bowl - SINFUL! Great for watching football!

Korean Style Beef Short Ribs for a Church Family PotLuck Marinated overnight and then BROILED in the Oven. Cooks in 10 minutes. But the marinade stays with 'em. Salty from soy sauce, Asian from Sesame seeds and oil, Ginger and Kiwi, Brown Sugar and Honey... And all seeped into the meat with carbonation from a couple of bottles of 7-Up (really, helps the marinade to get deep into the meat). The end product is simply amazing. Deep rich beef flavors with all the hints and flavors of Asia!

Korean Style Beef Short Ribs for a Church Family PotLuck Marinated overnight and then BROILED in the Oven. Cooks in 10 minutes. But the marinade stays with 'em. Salty from soy sauce, Asian from Sesame seeds and oil, Ginger and Kiwi, Brown Sugar and Honey... And all seeped into the meat with carbonation from a couple of bottles of 7-Up (really, helps the marinade to get deep into the meat). The end product is simply amazing. Deep rich beef flavors with all the hints and flavors of Asia!

CROCK POT BEEF TIPS AND MUSHROOMS! Ingredients: 2 pounds lean chuck – cut in 1 – 3/4 inch pieces 1 can 98% fat free cream of mushroom soup 1 pkg. onion soup mix 1 can Diet Sprite or 7up *Feel free to bulk this up with any zero point vegetables that you choose! Directions: Put meat in crock pot. Pour soup & onion soup mix over meat. Add Diet Sprite/7up. Cook in crock pot all day on low (or high for at least 4 hours). Turn off and let sit for 30 minutes before serving.

Beef Tips in Mushroom Sauce Crock Pot Recipe - 6 Point Value

CROCK POT BEEF TIPS AND MUSHROOMS! Ingredients: 2 pounds lean chuck – cut in 1 – 3/4 inch pieces 1 can 98% fat free cream of mushroom soup 1 pkg. onion soup mix 1 can Diet Sprite or 7up *Feel free to bulk this up with any zero point vegetables that you choose! Directions: Put meat in crock pot. Pour soup & onion soup mix over meat. Add Diet Sprite/7up. Cook in crock pot all day on low (or high for at least 4 hours). Turn off and let sit for 30 minutes before serving.

Quick Potato Rolls - ready in 15 minutes!! No rising! Mix, press, cut and bake. Perfect for breakfast, lunch or dinner!! Instant mashed potato flakes, sugar, butter, water and Bisquick. Serve the biscuits with butter, honey, syrup or jam! These rolls fly off the plate!! Everyone LOVES this easy bread recipe!

Quick Potato Rolls - ready in 15 minutes!! No rising! Mix, press, cut and bake. Perfect for breakfast, lunch or dinner!! Instant mashed potato flakes, sugar, butter, water and Bisquick. Serve the biscuits with butter, honey, syrup or jam! These rolls fly off the plate!! Everyone LOVES this easy bread recipe!

Dorito-crusted Chicken Bites – coated with crispy tortilla chips and baked to perfection. 10 minutes active time and dinner is ready! | rasamalaysia.com

Tortilla Chip-Crusted Chicken Bites - coated with crispy Dorito chips and baked to perfection. 10 minutes active time and dinner is ready!

This Chicken Barbeque recipe is a Filipino version which is on the sweeter side as compared to other chicken barbeque recipes. The fondness of Filipinos to grilling or cooking over hot charcoals is so evident. You can buy the chicken barbeque along street corners and in front of your neighbour’s house.

Chicken Barbecue

This Chicken Barbeque recipe is a Filipino version which is on the sweeter side as compared to other chicken barbeque recipes. The fondness of Filipinos to grilling or cooking over hot charcoals is so evident. You can buy the chicken barbeque along street

7 up cake with a lemon lime glaze 3 sticks of butter of 1 1/2 cups of unsalted butter, softened 3 cups granulated sugar 5 eggs, room temperature 1 teaspoon vanilla extract 1 teaspoon lemon extract 3 cups all-purpose flour, sifted ½ teaspoon salt ¼ cup milk 1 cup 7-Up 1 ts of baking powder (SEE LEMON LIME GLAZE ON BOTTOM) How to make it Preheat oven to 325 F. Generously grease and lightly flour a bundt pan. Set aside. In a large bowl, cream together butter,  and sugar. Mix in the eggs one...

7 up cake with a lemon lime glaze 3 sticks of butter of 1 1/2 cups of unsalted butter, softened 3 cups granulated sugar 5 eggs, room temperature 1 teaspoon vanilla extract 1 teaspoon lemon extract 3 cups all-purpose flour, sifted ½ teaspoon salt ¼ cup milk 1 cup 7-Up 1 ts of baking powder (SEE LEMON LIME GLAZE ON BOTTOM) How to make it Preheat oven to 325 F. Generously grease and lightly flour a bundt pan. Set aside. In a large bowl, cream together butter, and sugar. Mix in the eggs one...

chicken enchiladas with sour cream and green chile sauce

White Chicken Enchiladas with Green Chili & Sour Cream Sauce

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