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Hainanese Chicken Rice

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Hainanese Chicken Rice

How to make Hainanese Chicken Rice.. Ingredients: 1 chicken thigh, 300 grams uncooked rice, 360 ml water, 10 cm piece green onion, coriander, fried onions, (seasoning), 15 grams ginger, thinly sliced, 1 tbsp soy sauce, 2 tsp powdered chicken bouillon, 1 tsp oil, 1 tsp salt, (soy sauce), 1 tbsp soy sauce, 1 tbsp oyster sauce, 1 tsp honey, (chili sauce), 2 tbsp sweet chili sauce, 1 tbsp fish sauce, 1 tbsp lemon juice, (ginger sauce), 2 tsp ginger, grated, 1 tbsp green onions, minced, 1 tbsp…

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If you have not tried making chicken rice from scratch before, perhaps you'd like to start here by making this simple and easy One-Pot Hainanese Chicken Rice made in a rice cooker! Yes! The chicken and rice are cooked together in one rice cooker pot, which makes this dish extremely easy to prepare, but no flavour is sacrificed! Have fun cooking!

Rice Cooker Hainanese Chicken Rice

Rice Cooker Hainanese Chicken Rice - I would use a Hainanese paste I get from the Chinese supermarket but I'm excited to be able to make this in a rice cooker!

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Hainanese Chicken Rice

Hainanese Chicken Rice Recipe with step by step photos for the perfect rice and chicken skin texture ~

Hainanese Chicken Rice

Hainanese Chicken Rice (Khao Man Gai): Hainan, Singapore, Malaysia & Thailand rice cooked in chicken stock with ginger and garlic and served with poached chicken breast.

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