February's seasonal food includes nutritious mussels and mackerel, as well as curly kale and purple sprouting broccoli; and say a warm hello to tender
Lisa Allen’s intricate guinea fowl recipe pairs guinea fowl breast with earthy mushrooms and a silky smooth parfait in a crispy feuille de brick shell.
Roast guinea fowl with prune and bacon stuffing - Sainsbury& Magazine
A simple French dish that amounts to indulgent cheesy potatoes. They go beautifully with a roast guinea fowl on Easter Sunday.
guinea fowl Salad A simple and easy guinea fowl recipe for when you need a more substantial salad. Butterfly the bird to make it roast quickly then serve on top of tarragon, parsley and mint. Sprinkle with pomegranate seeds to serve.
Tandoor roasted guinea fowl recipe // Anirudh Arora and Hardeep Singh Kohli