Japan is one noodle loving country. Walk down any street in Tokyo and you’re bound to come across two or three noodle joints, captained by…Continue readingRamen vs Udon vs Soba: A Quick Guide to Japanese Noodles

Japan is one noodle loving country. Walk down any street in Tokyo and you’re bound to come across two or three noodle joints, captained by…Continue readingRamen vs Udon vs Soba: A Quick Guide to Japanese Noodles

The Mastercraft of Japanese Sushi #infographic ~ Visualistan

The Mastercraft of Japanese Sushi #infographic

Your Complete Guide to Japanese Sake http://takelessons.com/blog/everything-you-need-to-know-about-japanese-sake-z05?utm_source=Social&utm_medium=Blog&utm_campaign=Pinterest

Your Complete Guide to Japanese Sake http://takelessons.com/blog/everything-you-need-to-know-about-japanese-sake-z05?utm_source=Social&utm_medium=Blog&utm_campaign=Pinterest

Ministry of Foreign Affairs of Japan's position on whaling and/or protection

Ministry of Foreign Affairs of Japan's position on whaling and/or protection

http://www.japan-guide.com/e/e2128.html  An interesting perspective on the history of Japan. This is written for the tourist rather than the historian.

http://www.japan-guide.com/e/e2128.html An interesting perspective on the history of Japan. This is written for the tourist rather than the historian.

A helpful guide to some of the most common Japanese food terms found on restaurant menus, so you know what to expect next time you order! | chopstickchronicles #Japan #Food_Terms

A helpful guide to some of the most common Japanese food terms found on restaurant menus, so you know what to expect next time you order! | chopstickchronicles #Japan #Food_Terms

A very simple infographic that offers up 10 simples rules to follow when dining in Japan, like the fact that you should never top up your own drink >> https://www.finedininglovers.com/blog/food-drinks/japanese-dining-ettiquette/

10 Important Table Manners When Eating Japanese Food

A very simple infographic that offers up 10 simples rules to follow when dining in Japan, like the fact that you should never top up your own drink >> https://www.finedininglovers.com/blog/food-drinks/japanese-dining-ettiquette/

Yuji Haraguchi's Guide to Japanese Food and Ingredients in NYC

Yuji Haraguchi's Guide to Japanese Food and Ingredients in NYC

Yuji Haraguchi started Yuji Ramen at Smorgasburg last year, and it's been a hit ever since. He took some time to talk with us about where he shops for ingredients, and where he goes when he wants someone else to do the cooking.

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