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from Closet Cooking

Chargrilled Oysters

Chargrilled Oysters 1 stick butter, room temperature or melted 2 cloves garlic, grated 2 tablespoons lemon juice (~1/2 lemon) 1 teaspoon Worcestershire sauce 1/4 cup pecorino romano or parmigiano reggiano (parmesan), grated salt, pepper and cayenne to taste 1 tablespoon parsley, chopped 12 oysters on the half shell 1/2 cup pecorino romano or parmigiano reggiano (parmesan), grated 2 tablespoons parsley, chopped | closetcooking.com

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from Jamie Oliver

Wood-fired shellfish

This dish is a real treat to share with a bunch of friends. Serve it straight from the oven with hunks of fresh bread for dipping into the cooking juices.

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from About.com Food

Not Into Raw? Try This Authentic Drago's Charbroiled Oyster

Drago's is one of the best seafood restaurants in New Orleans . These are the est grilled oysters I have ever eaten !!

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from Feed Me Phoebe

Grilled Oysters with Chipotle Bourbon Butter

These grilled oysters are topped with an addictive chipotle bourbon butter, inspired by the BBQ oysters at Hog Island Oyster. They're also great broiled! | Recipe on Feed Me Phoebe

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from NOLA.com

Classic Grilled Oysters recipe

Chef Miles Prescott's recipe for a garlic butter sauce is made richer with a little Worcestershire sauce, smoked paprika and oh so much garlic.

from Closet Cooking

Chargrilled Oysters

Chargrilled Oysters - I've had these once in an attempt to use up oysters that were barely edible (could have gone very very wrong!). This is delicious!

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from Southern Living

South's Best Oyster Recipes

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