Cod filets are rubbed with a flavorful spice mixture before roasting to perfection.  Top it off with a delicious lime-butter sauce and serve over brown rice and sweet corn for a fantastic weeknight meal! I’m always looking for great ways to enjoy fish that are both quick and easy. Today’s recipe fits the bill inRead more

Chili-Lime Cod Fillets

Cod filets are rubbed with a flavorful spice mixture before roasting to perfection. Top it off with a delicious lime-butter sauce and serve over brown rice and sweet corn for a fantastic weeknight meal! I’m always looking for great ways to enjoy fish that are both quick and easy. Today’s recipe fits the bill inRead more

Slow Cooker Jamaican Jerk Chicken Chili with Plantain Chips. This set-it-and-forget-it shredded chicken chili takes island flavor straight to your bowl. | hostthetoast.com

Slow Cooker Jamaican Jerk Chicken Chili with Plantain Chips

Slow Cooker Jamaican Jerk Chicken Chili with Plantain Chips. This set-it-and-forget-it shredded chicken chili takes island flavor straight to your bowl. | hostthetoast.com

Moon Dal Paniyaram is prepared with a batter made with soaked whole Green Gram (Moong) mixed with onions, Green Chillies and is cooked on a Paniyaram Pan.

Moong Dal Paniyaram - Its Different

Moon Dal Paniyaram is prepared with a batter made with soaked whole Green Gram (Moong) mixed with onions, Green Chillies and is cooked on a Paniyaram Pan.

This Gut-Healing Vegetable Broth Will Power Up Your Morning. (And Why It's Better Than Bone Broth)

Gut-Healing Vegetable Broth (And Why It's Better Than Bone Broth)

Indian Green Chili Pickle in mustard and lemons | Hari Mirch Ka Achaar | chefdehome.com

Green Chilli Pickle with Mustard | Hari Mirch Ka Achaar

Indian Green Chili Pickle in mustard and lemons | Hari Mirch Ka Achaar | chefdehome.com

Fresh coconut, green chillies and prawns were meant for each other in this authentic, easy curry from Rick Stein's India series.

Prawns with freshly grated coconut, green chillies and mustard seeds (Chingri daab)

Fresh coconut, green chillies and prawns were meant for each other in this authentic, easy curry from Rick Stein's India series.

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