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from Chocolate Moosey

Garlic Parmesan Au Gratin Potatoes

Plenty of cheesy goodness in Garlic Parmesan Au Gratin Potatoes with layers of thinly sliced potatoes, Parmesan cheese, and garlic. Serve it as a holiday side dish or alongside meat and potatoes for dinner.

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from delicious. magazine

Cauliflower, leek and cheese gratin

Choose a creamy side dish for Sunday roast with this cauliflower and leek gratin recipe, baked in a cheddar cheese sauce with thyme.

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from Seasons and Suppers

Creamy Mushroom, Leek and Gruyere Gratin

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from delicious. magazine

Gnocchi gratin with broccoli and spinach

Gnocchi, mixed with green veg and smothered in a cheesy sauce – this gratin takes midweek comfort food to a whole new level.

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from olive

Melanzane parmigiana recipe

Melanzane parmigiana - This delicious, cheesy vegetarian bake with aubergine is ideal for a family meal midweek. Aubergine is a great ingredient to use because of it's naturally meaty texture.

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from Woman and Home

Gratin Dauphinoise

This classic, creamy potato dish is a perfect partner for spring lamb, grilled steaks, chops or even a simple roast chicken. Long, slow cooking ensures the potatoes are cooked through before the cream has evaporated

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from delicious. magazine

Stilton and bacon gratin

This crispy, cheesy, creamy stilton and bacon gratin is just what you need on the cold winter nights after Christmas.

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from Simply Delicious

Aubergine, tomato & mushroom bake

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